Pear Brandy Sidecar

Adapted from Kevin Ludwig, Beaker and Flask

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• 1 1/2 ounces Edelbrand vinars da péra - pear brandy

• 1/2 ounce triple sec

• 1/2 ounce fresh lemon juice

• 1/2 ounce (barely) orange juice

Pour pear brandy, triple sec and lemon and orange juices in a cocktail shaker over ice. Shake together and strain into a martini glass garnished with a sugar rim.

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